More wagging. Less barking.
We have five dogs. Five dogs! That’s a lot of dogs. They eat a lot of biscuits. Kids love making biscuits for their buddies. This is an easy recipe that keeps our furry friends wagging more and barking less.
Stone Cottage Dog Biscuits
2 1/2 Cups Whole Wheat Flour
1 Cup Peanut Butter
1/2 Cup Powdered Milk
1/2 Cup Broth, Chicken or Beef
2 Eggs
Mix all ingredients well. The Stone Cottage Dog Biscuit dough will be very similar to play dough or sugar cookie dough. It can be shaped and molded any number of ways.
A quick approach is to roll dough into a log, then slice at half inch intervals. The kids get all kinds of creative. Sometimes, they just act like it is play dough and make crazy creatures. They also like to use cookie cutters or roll it into balls and smoosh them flat. Just make sure the biscuits are all about a half inch thick so they will cook evenly. Bake them on a lightly greased cookie sheet in a pre heated 350 degree oven for about 20 minutes. Ovens vary. The biscuits are done when they are browned and crispy.
Let the Stone Cottage Dog Biscuits cool before sharing with Fluffy, Fifi or Fido. We don’t want to burn anyone. There you have it. Kids love making ’em. Dogs love eating ’em. With this post, I am sending a special wink to my sweet friend, Chili Dog with Cheese on Top! 😉 *wink*
Invite your furry friends to share our joy!
